FOOD INDUSTRY

Deep-rooted food expertise to navigate a dynamic industry

Delivering a reliable supply of high-quality, nutritious food and drink to a global population predicted to reach 8.5 billion people by 2030 is a key driver for this ever evolving and innovating sector. Ensuring it is done in an efficient and sustainable way is essential.

To take advantage of opportunities and navigate pitfalls, clients in this sector need lawyers who can complement their legal and regulatory skills with industry insights.

Strategically positioned in the world’s growth markets, our team of industry experts and lawyers is right at the heart of this dynamic industry.

Our long-standing specialist team of food lawyers has a full range of legal and regulatory skills and experience, as well as market-leading insights into trends, opportunities and risks. We are actively involved in regulatory reform and clients benefit from our close relationships with industry bodies and key advisers in the sector.

We advise on all commercial, legal and regulatory issues relating to food

• Commercial agreements

• Commodities trading

• Intellectual property

Facilitating cross-border trade

Drawing on our global expertise, we help clients worldwide with

• International trade matters, including taking advantages of Free Trade Agreements

• Processing & supply chain issues Channel Partnership